Baked Potato Skins
Super flavorful and easy to make, these are a staple at parties and even make a filling Main Course in a pinch.
2989 Rt 611
Tannersville • PA • 18372
2989 Rt 611
Tannersville • PA • 18372
Enjoy the flavors of the French countryside… a blend of rosemary, savory, marjoram, thyme and lavender. A nice floral extra virgin olive oil that makes any dish pop.
Popular uses of this oil would be as a finishing oil for grilled meats and vegetables; or as a sauté oil for baked fish; and it’s also a beautiful option for using as a dipping olive oil for fresh bread.
One exciting option is using this as a component in an herb-laden aioli or as a drizzler on roasted potatoes.
Imported from: Tunisia
Super flavorful and easy to make, these are a staple at parties and even make a filling Main Course in a pinch.
This marinade is perfect for any cut of meat. Easily prepare and personalize this recipe by interchanging the flavors of Balsamic. Our favorite is Bourbon Dark Balsamic but Espresso or even Chocolate work really well and give this marinade a unique flavor that you won’t find on any grocery store shelf!
Sweet, Spicy and incredibly delicious! You’ll never order this from a takeout restaurant again after you see how fresh this dish can be at home. Using a quality Oil is one of the secrets to this dish that will have you coming back for more!
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