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Spicy Molé Fajitas
Nutrition Facts
Spicy Molé Fajitas
Serves: 2
|
Amount Per Serving: 8oz
|
||
|---|---|---|
| Calories | 877.39 kcal | |
| % Daily Value* | ||
| Total Fat 51.81 g | 78.5% | |
| Saturated Fat 17.44 g | 85% | |
| Trans Fat 2.06 g | ||
| Cholesterol 140.61 mg | 46.7% | |
| Sodium 126.64 mg | 5.3% | |
| Total Carbohydrate 50.54 g | 16.7% | |
| Dietary Fiber 8.1 g | 32% | |
| Sugars | ||
| Protein 51.49 g | ||
| Vitamin A 195.9 µg | Vitamin C 156.94 mg | |
| Calcium 137.39 mg | Iron 5.55 mg | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oil and Spice Company
Perfect weeknight dinner when you’re strapped for time!
Spicy Molé Fajitas
Ingredients
- 1lb of shrimp, thinly sliced chicken or thinly sliced steak
- 1 Red Onion - Thinly Sliced
- 2 Bell Peppers - Thinly Sliced
- 1/4 Cup Spicy Molé Dark Balsamic
- 2 TBS Garlic Extra Virgin Olive Oil
- Tortilla Shells
Notes
*A cast iron pan is preferable but a non-stick pan will work just fine.
Instructions
- Put the protein of choice into a ziplock bag and coat with Balsamic, use just enough to coat and set the balance to the side for later. Put the bag in the refrigerator for about 30 minutes.
- Slice up the onion and peppers into long thin strips.
- Heat up the pan over medium high heat, once the pan is good and hot add 1 TBS of Olive Oil
- Saute the protein until well cooked and remove to a plate
- Add 1 TBS of Olive Oil to the pan and add the Peppers and Onion, cook until onion is translucent and the peppers soften.
- Add the balance of the Balsamic and the Protein to the pan and stir to incorporate.
- Heat up your Tortillas according the package instructions.
- Spoon the filling onto the Tortillas and enjoy!
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Nutrition Facts
Spicy Molé Fajitas
Serves: 2
|
Amount Per Serving: 8oz
|
||
|---|---|---|
| Calories | 877.39 kcal | |
| % Daily Value* | ||
| Total Fat 51.81 g | 78.5% | |
| Saturated Fat 17.44 g | 85% | |
| Trans Fat 2.06 g | ||
| Cholesterol 140.61 mg | 46.7% | |
| Sodium 126.64 mg | 5.3% | |
| Total Carbohydrate 50.54 g | 16.7% | |
| Dietary Fiber 8.1 g | 32% | |
| Sugars | ||
| Protein 51.49 g | ||
| Vitamin A 195.9 µg | Vitamin C 156.94 mg | |
| Calcium 137.39 mg | Iron 5.55 mg | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oil and Spice Company
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