This recipe applies to all of our Dipping Blends. Depending on the flavor you choose, these dips are great for Vegetable Platters, Chip and Pretzel Dips.
Mix 4 Tbs of Dipping Blend with 1 1/4 cup of sour cream and 3/4 cup of mayo.
*For some zing, squeeze in a bit of lemon juice or add a splash of vinegar. If you like your dips on the sweet side, add 1 Tbs of White Balsamic.
Try and prepare the dip at least an hour before your guests arrive, that way it has time to let the flavors come together.
These are just some of the wonderful dipping blends that we have
Made with all-natural, unrefined ingredients without MSG, additives or fillers, these Dips are bursting with amazing flavor.
Each Dip is created from a delicious blend of herbs, spices and unrefined sea salt making them easy to use and each unique blend brings a depth of flavor to whatever they are added to.
Simply add extra-virgin olive oil, then dip hot, crusty bread into these delicious salt-and-spice seasonings!